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Premium

Premium tequila is prêt-à-porter if ultra premium is haute couture. You will only find high quality products in our premium tequila selection, but the presentation is not as lavish and the tequila not as aged as the more expensive ultra and super premiums. Perfectly suitable as an avec, nicely accompanied with food and the an alternative for extravagant cocktails.

BLANCO

 

- Aged less than two months in oak barrels

Arette Blanco

This tequila blanco has all the wanted characteristics of a lowland tequila- citrus, flowers, salt, herbs and black pepper. A nice, clean and crispy tequila that compliments all sorts of food, especially caesarsallad and oysters.

Arette Blanco is best served as a digestif/avec, slightly chilled(about 14°C) in a Riedel tequila glass, or as a base in cockails. A typical tequila from the town of Tequila!

 

Read the product sheet

 

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CLASSIFICATION

Tequila 100 % Agave 
Blanco (non-aged)
Agave Tequilana Weber Blue from Tequila town, Jalisco
Pressure cooker
Steel pot stills
700 ml
38 % 
Destiladora Azteca de Jalisco in Tequila, Jalisco, Mexico

Herencia de Plata Blanco

Tequila 100 % Agave / un-aged / 700 ml / 38% / Highland
Produced by Tequlias del Señor in Guadalajara, Jalisco, Mexico.

Herencia de Plata Blanco won the goldmedal at International Review of Spirits Award in 2003. 

Herencia de Plata  Blanco is best used as a base for exclusive cocktails and drinks, and it also works fine as a digestif.

Read the product sheet

 

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Type:
Origin:
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Size:
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CLASSIFICATION

Tequila 100 % Agave 
Blanco (non-aged)
Agave Tequilana Weber Blue from Los Altos, Jalisco
Pressure cooker
Steel pot stills
700 ml 
38 % 
Tequilas del Señor in Guadalajara, Jalisco, Mexico

Viva Mexico Blanco

This blanco is very elegant and typical for the Los Altos region. It is made with care in every step in the production - starting from the cultivation of the agave, via the cooking in the brick ovens and to the double distillation. It is very flowery with hints of raw agave and mint.

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Size:
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CLASSIFICATION

Tequila 100 % Agave 
Blanco (non-aged)
Agave Tequilana Weber Blue from Arandas, Los Altos, Jalisco
Steam oven
Copper pot stills
700 ml 
38 % 
Feliciano Vivanco Y Asociados in Arandas, Jalisco, Mexico

REPOSADO

- Aged up to a year oak barrels

Arette Reposado

A rough, flowery reposado from the praised producer Destiladora Azteca de Jalisco.

Perfectly suited as a digestif, slightly chilled in a  Riedel tequila glass or accompanied with rich fish, seafood dishes or swedish herring.

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Category:
Type:
Origin:
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Distillation:
Barrels:
Size:
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CLASSIFICATION

Tequila 100 % Agave 
Reposado
Agave Tequilana Weber Blue from Tequila town, Jalisco
Pressure cooker
Steel pot stills
American white oak (Jack Daniel's)
700 ml
38 % 
Destiladora Azteca de Jalisco in Tequila, Jalisco, Mexico

Herencia de Plata Reposado

Herencia de Plata Reposado is filled with sweet bourbon barrel aromas such as vanilla, butterscotch and cedar wood. It opens with a light touch of fruit, medium body with pepper, dried fruit, vanilla and spices. Finishes with chocolate, a spicy, salty snap and a bite. Perfect on the rocks or in very exclusive cocktails.

Herencia de Plata Reposado received the gold medal in the International Review of Spirits Award 2003, the silver medal at Vin & Avecmässan 2005 and was ”Highly recommended” in the wine and spirits magazine ”Livets Goda” #17 2005.

Herencia de Plata is not only suitable as an exclusive avec or apertif, it is also a great base for cocktails. Serve it slightly chilled around 16°C in a Riedel tequila glass or as a base in your cocktail. Another exciting alternative is to serve it in a champagne flute with a cube of ice.

Read the product sheet

 

Category:
Type:
Origin:
Cooking:
Distillation:
Barrels:
Size:
Alcohol volume:
Producer:

CLASSIFICATION

Tequila 100 % Agave 
Reposado
Agave Tequilana Weber Blue from Los Altos, Jalisco
Pressure cooker
Steel pot stills
American white oak (Bourbon)
700 ml 
38 % 
Tequilas del Señor in Guadalajara, Jalisco, Mexico

Viva Mexico Reposado

Viva Mexico Reposado has a full aroma with lots of flowers and a hint of fresh grass. It has the character of raw agave which is perfectly married to the barrel aromas of vanilla and chocolate. It is soft and has a long finish with a hint of black pepper and bitterness. A very well balanced tequila reposado.

An astonishing reposado made with care in every step in the production - starting from the cultivation of the agave, via the cooking in the brick ovens and the double distillation, to the aging in Jack Daniel’s barrels.

Read the product sheet

 

Category:
Type:
Origin:
Cooking:
Distillation:
Barrels:
Size:
Alcohol volume:
Producer:

CLASSIFICATION

Tequila 100 % Agave 
Reposado
Agave Tequilana Weber Blue from Arandas, Los Altos, Jalisco
Steam oven
Copper pot stills
American white oak (Jack Daniel's)
700 ml 
38 % 
Feliciano Vivanco Y Asociados in Arandas, Jalisco, Mexico

AÑEJO

- Aged more than a year oak barrels

Arette Añejo

Arette Añejo is an elegant tequila with typical flavours from agave grown in the lowlands around the town of Tequila. Flowery, where violets are evident. Lemon and orange zest, elements of mint and raw agave. Opens softly and sweet, with orange and hints of oak and has a long finish with black pepper and citrus.

Arette Añejo is best served as an exclusive digestive/avec slightly chilled at 18°C in a Riedel tequila glass. This tequila goes particurlarly well with chocolate, especially dark orange-flavoured chocolate.

Read the product sheet

 

Category:
Type:
Origin:
Cooking:
Distillation:
Barrels:
Size:
Alcohol volume:
Producer:

CLASSIFICATION

Tequila 100 % Agave 
Añejo
Agave Tequilana Weber Blue from Tequila town, Jalisco
Pressure cooker
Steel pot stills
American white oak (Jack Daniel's)
700 ml
38 % 
Destiladora Azteca de Jalisco in Tequila, Jalisco, Mexico

Herencia de Plata Añejo

Herencia de Plata Añejo recieved shared silver medal at Vin & Avecmässan 2005.

Herencia de Plata Añejo is best served as an exclusive avec, slightly chilled around 16°C in a Riedel tequila glass or as a base in cocktails.

Read the product sheet

 

Category:
Type:
Origin:
Cooking:
Distillation:
Barrels:
Size:
Alcohol volume:
Producer:

CLASSIFICATION

Tequila 100 % Agave 
Añejo
Agave Tequilana Weber Blue from Los Altos, Jalisco
Pressure cooker
Steel pot stills
American white oak (Bourbon)
700 ml 
38 % 
Tequilas del Señor in Guadalajara, Jalisco, Mexico

Viva Mexico Añejo

Even though the agave is cooked in a traditional brick oven (which usually gives aromas of cooked pumpkin and raw sugar), this tequila has the character of raw agave (with herbal and flowery tones). This añejo is served as an superior avec slightly chilled in a Riedel tequila glass.

Read the product sheet

 

Category:
Type:
Origin:
Cooking:
Distillation:
Barrels:
Size:
Alcohol volume:
Producer:

CLASSIFICATION

Tequila 100 % Agave 
Añejo
Agave Tequilana Weber Blue from Arandas, Los Altos, Jalisco
Steam oven
Copper pot stills
American white oak (Jack Daniel's)
700 ml 
38 % 
Feliciano Vivanco Y Asociados in Arandas, Jalisco, Mexico

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